Food Technologies Universities
Chechen State University in Russia is one of the oldest higher educational institutions in the city of Grozny. Chechen State University in Russia was established in 1938 as a Teacher Training Institute by Chechen-Ingush Autonomous Soviet Socialist Republic to give students the ability to get a higher degree in Russia. On September 1, 1938 Teachers Training Institute was transformed into the Chechen-Ingush State Pedagogical Institute in Russia with a four-year training period. In 1971 the educational institution in Russia was transformed into the Chechen-Ingush State University. In 1980 the University already had 8 study faculties to study economics and study management in Russia. In 1990 Chechen-Ingush State University opened its Medical Faculty in Russia and started providing a high-quality educational process for future medical specialists and giving them the ability to study medicine and study dentistry in Russia. On 28 February 1995, the Chechen-Ingush State University was renamed Chechen State University in Russia.
Pskov State University in Russia is a public university in Russia that was established in 1960 and became the center of education in Russia and research activity in Pskov, Russian Federation. It provides its local and international students with all the needed facilities and technical equipment to give them the ability to receive the internationally recognized degree in Russia. The University currently has over 10,000 students in Bachelor courses, Master courses, and Doctoral courses including more than 1,200 international students from 41 countries of the world. The student community at Pskov State University is multinational and consists of young people from all parts of the world. Therefore all international students can feel comfortable at home.
Kuban State Technical University is one of the oldest institutions of higher education in the Kuban and the North Caucasus. University was founded in 1918 as the North Caucasian Polytechnic Institute. Over the years Kuban State Technical University has repeatedly changed its name, in 1919 Kuban Polytechnic Institute, in 1923 Kuban Agricultural Institute, and in 1930 North-Caucasian Institute of Food Industry. Currently, Kuban State Technical University enrolls 6700 local and international students within Russia and 21 foreign countries. University provides studying processes for local and international students from other countries. Due to numerous cooperation agreements with foreign universities and organizations, members of academic staff and students have the opportunity to take part in exchange programs and internships abroad to get new theoretical knowledge and practical skills. Since its formation, Kuban State Technical University has trained more than 28,000 professionals in the technical sciences and power engineering fields. University has 12 study faculties, 56 study departments, and a prominent teaching staff consisting of 1,400 skilled teachers. Its academic staff is professionals in the field of technical sciences and mechanical engineering, that are ready to assist students in every issue concerning studying processes and research activities.
Razumovsky Moscow State University of Technology and Management is a higher educational institution in Moscow city, the Russian Federation. Moscow State University of Technology and Management was established in 1953 and gained its present name in 2010. Today Moscow State University of Technology and Management prepares specialists in economics courses, technology courses, mechanical courses, biological courses, and humanitarian courses in the food processing industry. University is considered the center of study activity and research activities in the field of food processing. Due to numerous cooperation agreements with foreign universities and international organizations, students can take part in internships abroad and exchange programs with the most prominent educational establishments in Russia and abroad.
Kemerovo State Institute of Food Science and Technology is a higher educational institution in Kemerovo city. It is a center of training for food processing enterprises and other industries in Siberia, the Far East, and the Urals. Kemerovo State Institute of Food Science and Technology was founded in 1972. University is the best place to get quality higher education in Russia and a higher degree in Russia. Currently, Kemerovo State Institute of Food Science and Technology is home to about 10,000 local and international students. Till now Kemerovo State Institute of Food Science and Technology has trained over 24,000 professionals. Kemerovo State Institute of Food Sciences and Technologies structure includes 7 study faculties and 36 study departments in 5 academic buildings. Kemerovo State Institute of Food Science and Technology employs 550 highly qualified teachers, more than 70% of whom have academic degrees and titles.
Moscow State University of Food Production Technologies is one of the largest technical universities in Russia to train specialists for the food processing industries, agribusiness, and biotechnology industries. Moscow State University of Food Production Technologies was founded in 1930 as a Moscow Institute of Technology of grain and flour, to prepare qualified engineers and skilled workers for the food industry. University is the best place to get quality higher education in Russia and higher degrees in Russia. Currently, Moscow State University of Food Production Technologies enrolls more than 8,000 local and international students. Till now Moscow State University of Food Production Technologies has trained more than 22,000 local and international students. Today Moscow State University of Food Production Technologies has 4 study faculties, 35 study departments, and an academic staff of 525 highly qualified teachers. University provides studying of Bachelor’s programs, Master’s programs, and Postgraduate programs for Russian students and develop advanced Master’s programs with English medium of instruction. Students and teaching staff at University are involved in a variety of research activities and grant programs in Russian universities and universities abroad.
Saint Petersburg State University of Refrigeration and Food Technology is a state educational institution of higher professional education in Saint Petersburg. Saint Petersburg State University of Refrigeration and Food Technology is the largest educational and scientific center in the North-West region of Russia. Saint Petersburg the State University of Refrigeration and Food Technology was established in 1931 as the Leningrad Institute of Mechanics and Technology of refrigeration plant. University is the best place to study food technologies and study humanity science in Russia. Today Saint Petersburg State University of Refrigeration and Food Technology has 6 study faculties, 33 study departments, and a staff of 520 highly qualified teachers. Every year Saint Petersburg State University of Refrigeration and Food Technology enrolls more than 2,700 local and international students. Till now Saint Petersburg the State University of Refrigeration and Food Technology has trained over 24,000 professionals in food industries.
Vologda State Dairy Academy is one of the oldest higher educational institutions in Vologda city of the Russian Federation. Vologda State Dairy Academy was founded in 1911 as a Vologda Dairy Institute. The purpose of Vologda State Dairy Academy was to promote research in the field of dairy farming and cattle breeding and prepare graduates to serve as the region’s next generation of farmers and scholars. Today Vologda State Dairy Academy has seven study buildings, four training centers, and research centers. Vologda State Dairy Academy conducts training in 26 study departments with a staff of 405 qualified teachers. Till now Vologda State Dairy Academy has trained 19,000 local and international students. Academy provides studying of Bachelor’s programs, Master’s programs, and Postgraduate programs for Russian students and develop advanced Master’s programs with English medium of instruction. Students and teaching staff at academy are involved in a variety of research activities and grant programs in Russian universities and universities abroad.